Q: What is the shelf life of your products?
A: Everything is made fresh to order but should be consumed sooner rather than later. For the best flavor, cupcakes should be ate within 24 hours of receiving but can still be enjoyed up to two days after. The cookies are good for consumption up to three days after receiving.
Q: Do you have gluten free options?
A: Yes! I offer my chocolate and vanilla cupcakes in gluten free as well as my chocolate chip cookies.
Q: Do you have soy free options?
A: At this time, all of my products have soy in them due to the ingredients in the vegan butter I use. I hope to have this option in the future!
Q: Can you bake something that isn't on your menu?
A: Custom orders are always welcomed but because of lack of experience baking certain items, I cannot guarantee I will be able to fulfill them. If you are unsure, send me an email: smallthingsbakery@gmail.com